--THIS IS NOT A LOW CARB RECIPE--THIS IS NOT A LOW CARB RECIPE, BUT IS ALLOWED ON PALEO ********
Some of you who already follow me, know that Buckwheat is a great substitute for noodles and breads. Yes, they have carbs, but these carbs are not absorbed. That's why it keeps your blood sugar stable. Buckwheat is not a grain, it is a seed. Anyways, here is a great link that shows you how to make 100% buckwheat bread. You can also use this bread for French toast and sandwiches. Give it a try! ALWAYS CHECK YOUR BLOOD SUGAR AFTER 2 HOURS TO MAKE SURE YOUR READING IS UNDER 140. IF IT IS OVER 140, DELETE THIS RECIPE FROM YOUR RECIPE FOLDER!
http://www.thebreadkitchen.com/recipes/gluten-free-buckwheat-loaf-recipe/
Some of you who already follow me, know that Buckwheat is a great substitute for noodles and breads. Yes, they have carbs, but these carbs are not absorbed. That's why it keeps your blood sugar stable. Buckwheat is not a grain, it is a seed. Anyways, here is a great link that shows you how to make 100% buckwheat bread. You can also use this bread for French toast and sandwiches. Give it a try! ALWAYS CHECK YOUR BLOOD SUGAR AFTER 2 HOURS TO MAKE SURE YOUR READING IS UNDER 140. IF IT IS OVER 140, DELETE THIS RECIPE FROM YOUR RECIPE FOLDER!
http://www.thebreadkitchen.com/recipes/gluten-free-buckwheat-loaf-recipe/
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