Monday, July 25, 2016

MAIN DISH: CREAMY TUSCAN GARLIC CHICKEN (click here to print)

Creamy Tuscan Garlic Chicken


Prep time
Cook time
Total time
Creamy Tuscan Garlic Chicken has the most amazing creamy garlic sauce with spinach and sun dried tomatoes. This meal is a restaurant quality meal ready in 30 minutes!
Author:
Serves: 4-6
Ingredients
  • 1½ pounds boneless skinless chicken breasts, thinly sliced
  • 2 Tablespoons olive oil
  • 1 cup heavy cream
  • ½ cup chicken broth
  • 1 teaspoon garlic powder
  • 1 teaspoon italian seasoning
  • ½ cup parmesan cheese
  • 1 cup spinach, chopped
  • ½ cup sun dried tomatoes
Instructions
  1. In a large skillet add olive oil and cook the chicken on medium high heat for 3-5 minutes on each side or until brown on each side and cooked until no longer pink in center. Remove chicken and set aside on a plate.
  2. Add the heavy cream, chicken broth, garlic powder, italian seasoning, and parmesan cheese. Whisk over medium high heat until it starts to thicken. Add the spinach and sundried tomatoes and let it simmer until the spinach starts to wilt. Add the chicken back to the pan and serve over zoodles (zucchini pasta) 

  3. Note: for nutritional values go to
  4. https://www.caloriecount.com/cc/recipe_analysis.php
Source:therecipecritic.com

1 comment:

  1. If you decide to make the recipe, please let us know how it turned out and if you liked it. Good Luck

    ReplyDelete