Wednesday, September 17, 2014

SAUCES: APRICOT WHITE WINE SAUCE(click here to print)

Apricot White Wine sauce (especially good on poultry)
6 tbs. low sugar or sugar free apricot preserves(I use Walen farms has 0 carbs)
1/3 cup white wine
1/4 medium onion chopped fine
1/4 tsp. ginger...
1/4 tsp. cayenne pepper
1/4 cup tarragon
1/4 tsp. turmeric
1/8 tsp. cardamom
3 tbs. Dion or spicy brown mustard
Measure everything in a saucepan and whisk together well. Simmer on low for 5 to 10 minutes. 10 servings; 2 tbs. each. 5 g. carbs.

*Dana Carpender's Low Carb Barbecue Book*

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