MAIN DISH: CHICKEN CORDON BLEU CASSEROLE (click here to print)

Chicken Cordon Bleu Casserole - Quick & Easy

Author: Lisa | Low Carb Yum

Nutrition Information

• Serves: 10

• Serving size: 171g
• Calories: 376

• Fat: 23.8g
• Saturated fat: 11.7g
• Carbohydrates: 5.3g
• Sugar: 0.8g
• Sodium: 872mg
• Fiber: 0.6g
• Protein: 34.8g
• Cholesterol: 128mg

Prep time:  5 mins

Cook time:  25 mins

Total time:  30 mins

Ingredients

• 1/4 cup mayonnaise (primal kitchen with Olive oil)
• 1/4 cup heavy cream
• 8 ounces cream cheese, softened
• 1/4 cup Parmesan cheese
• 1/2 teaspoon garlic powder
• dash fresh ground pepper
• 8 ounces Swiss cheese, chopped
• 1 (16 oz) package ham, chopped(no honey or sugar or corn syrup) recommend Boar's Head)
  
• 1 (20 oz) bag Tyson® Grilled & Ready® Chicken frozen pulled chicken(check for non compliant ingredients or shred your own chicken)
  
• 1/2 cup chicken broth
• 1/2 cup crushed pork rinds (optional)

Instructions

1. Mix mayonnaise, heavy cream and cream cheese until well combined.
2. Stir in the Parmesan cheese, garlic powder, garlic powder, and pepper.
3. Add in the Swiss cheese , ham, chicken, and chicken broth.
4. Spread mixture out into a 9x13-inch casserole dish. Top with crushed pork rinds if desired.
5. Bake at 350°F for 20-25 minutes or until top begins to brown.

Source: www.lowcarbyum.com