GRILLING: CHEESY STUFFED PORK (click here to print)

                                                            

• 2lb Pork Loin (How to butterfly a boneless pork loin click here )
• 4oz Cream Cheese
• Spinach Leaves (sauteed)
• Mushrooms (sauteed)
• Onions (also sauteed) 
• 8-10 Slices of Bacon                            
  
  
• Tomatoes (optional)
• Blue Cheese Crumbles (optional)

Directions

1. Saute your Mushrooms, Onions, and Spinach in a skillet over med-high heat
2. Butterfly the Pork Loin and press flat
3. Spread Cream Cheese over the top
4. Top with the Sauteed Veggies
5. Roll it up
6. Wrap it in Bacon if you want
7. You can cook directly on the grill, or place on a baking sheet an pop in the oven at 350F
8. Cook for 45 minutes to an hour.  

0.7 carbs; 6 servings
myfridgefood.com; photo by griffin's grub