SALADS: RED, WHITE, BLUE SALSA (click here to print)

RED, WHITE, AND BLUE SALSA

• 1 cup fresh Blueberries
• 1 cup diced Strawberries
• 1 cup diced Jicama
• 1/3 cup chopped Cilantro
• 1/4 cup finely chopped Red Onion
• 2 TBSP finely chopped Jalapeno Pepper, stemmed and seeded
• Juice of 1 large Lime
• Salt, to taste
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Directions

1. In a medium bowl, combine blueberries, strawberries, jicama, cilantro, red onion, jalapeno, and lime juice. 
2. Stir until well combined. Season with salt, to taste. 
3. Serve with pork rinds....or on a bed of greens.. Best eaten the day it is made.

For nutritional values, click here

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